Nestled in the Antiquaires district, Rouge has quickly become a beloved neighborhood spot where locals gather nightly for Basko-Southern small plates and carefully selected natural wines.
What? Food bar / Small plates
đź“Ť 2 Rue de Foresta, 06300 Nice
🕛 Open daily, 12:00 p.m. – 12:00 a.m.
💰 Ham croquettes €5 / Pork belly €8 / Rissoles €6.50 / Rice pudding €6
đźš‹ Tram stop: Port Lympia
đź“ž 09 77 94 22 39
From Paris to Nice: A Gourmet Stop
After gaining experience in Paris—he in restaurants, she in hospitality—Alexandra and Gautier decided to settle in Nice. They transformed a red building at the port into a friendly, gourmet bar with a warm wooden counter, an XL steel wine cellar, tiled walls, and a playful pork-themed mural by Fred Z.
Small Plates with Big Flavors
Rouge specializes in creative pintxos and shareable plates, perfect for enjoying in the cozy interior or on the terrace. Signature dishes include:
- Caramelized Ibaiama pork belly with honey
- Grilled squid with chorizo
- Black pudding macarons from Eric Ospital
- Juicy razor clams in parsley sauce
- Delicate zucchini flowers in tempura
The house-made piquillo ketchup pairs perfectly with bread from Michel Fiori bakery, adding a playful and flavorful touch.
Desserts are equally comforting: the rice pudding evokes grandmotherly nostalgia, while creamy choux pastries crafted by Jonathan Le Pâtissier are irresistible.
A Passion for Quality and Natural Wines
Gautier honed his craft with Yves Camdeborde, a leading figure in French bistro cuisine, which is reflected in Rouge’s focus on conviviality and quality. The wine selection combines serious labels with more hidden gems, including Vins du Bellet, Domaine Ray Jane, Terres d’Esclans, and La Combe au Mas.
“We only feature wines we’ve tasted, made by winemakers we mostly know. About 90% of our 120 references are biodynamic or natural, but above all, they reflect genuine care for the land.”
A Friendly, Uninterrupted Experience
Open daily from noon to midnight without kitchen breaks, Rouge invites guests to linger, savoring exceptional small plates, wines, and the lively, convivial atmosphere of neighbors and staff alike.
With high-quality dishes, carefully chosen wines, and a relaxed yet vibrant ambiance, Rouge is a neo-bistro where the hardest part is leaving. https://rouge-restaurant.fr/